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Brentford Football Club


Brentford Football Club is a professional football club in Brentford, West London, England, which competes in the Premier League, the highest tier of English football, having gained promotion via the playoffs at the end of the 2020–21 Championship season.

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Job Posted
23 Mar 2026
Status
Full Time
Location
England
Closing date
29 Mar 2026

Job Overview

The role is made up of many varying responsibilities within the kitchen including preparing, cooking, and presenting high quality dishes within a ‘high performance’ environment. Assisting the Head Chef and other team members in managing the food production, ensuring that the highest standards are adhered to.

Key Responsibilities

  • To manage a section in the kitchen to the required standards set by the Head Chef
  • Ensure good stock and waste control is practiced
  • Be responsible for the quality control of stock and prepared foods
  • Execute cooking to the expected high standard quickly and efficiently
  • Ensure cleanliness and organisation of their designated section
  • Always maintain a positive and proactive attitude
  • Comply with all health and safety regulations, the Staff Code of Conduct and company policies
  • Perform other duties as assigned by the Head Chef and senior management, including placing orders with suppliers from time to time

Knowledge

  • Have at least two years’ experience in a similar role
  • Have essential knowledge of food hygiene rules and regulation, applicable to a commercial kitchen

Specialist Skills

  • Be prepared to manage a ‘kitchen section’, preparing and presenting food to the required standard
  • Experienced in handling and preparing fresh produce
  • Help plan and develop new menu ideas with the support of the Head Chef

People Skills

  • Essential to have a positive outlook and attitude when carrying out various tasks
  • Required to work not only as a team member, but as a team leader from time to time

External Impact

  • Travel with the team to away fixtures and tours when required
  • Checking on the food offering at hotels and be prepared to cook a ‘live’ station

General Club Accountabilities

  • To comply with all Club policies, including health and safety, data regulations and other legal, ethical and social requirements
  • To build and maintain good working relationships while maintaining a professional image
  • To keep confidential any information gained regarding the Club and its personnel
  • To always maintain a flexible approach to work

Inclusion Statement

Brentford FC is proud to be an organisation that values equity, diversity and inclusion. We strive to create a culture that celebrates difference and ensures fairness, safety, representation, and belonging.

We recognise that some groups remain underrepresented in our workforce and are actively working to change this. As part of that commitment, we strongly encourage applications from people of all backgrounds — particularly those from ethnically diverse communities, women, LGBTQ+ individuals, and disabled people.

We’re committed to a fair and inclusive recruitment process, with all decisions made based on merit and suitability — regardless of background or protected characteristic. Should you be selected for interview, we welcome the opportunity to discuss any specific arrangements, accommodations or reasonable adjustments you may require to be made.

How to Apply

Please click “Apply Now” to begin your application.


Additional Info

Status
Full Time
Job Type
Hospitality & Catering
Sport
Football
Pay Information
Competitive

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